Desserts

Calamari Fra Diavolo

$11.95
Our Fried Calamari Sauteed with Hot & Sweet Vinegar Peppers in Our Marinara Sauce

Mussels or Clams Italiano

$10.95
New Zealand Mussels or Little Neck Clams Served in a Garlic Wine Broth or Plum Tomato Sauce

Fried Zucchini

$7.95
Lightly Breaded and Fried

Eggplant Rollantine

$9.95
Rolled with Ricotta and Lightly Baked with Marinara and Mozzarella

Clams Casino

$12.50
Little Neck Clams with Bacon, Vinegar Peppers and Italian Herbs

Beef Skewers

$12.00
Marinated Steak Skewers Flame Grilled and Served Over a Pineapple Bruschetta

Warm Artichoke and Spinach Dip

$8.5
Served in a Tortilla Bowl with Crispy Chips

Lunch

Old Fashioned Rice Balls

$6.95
Homemade Rice Balls Made with an Italian Cheese Blend then Lightly Breaded and Fried. Topped with Mozzarella and Marinara

Sliders

$8.95
Our Miniature Homemade Burgers with Cheddar Cheese and Crispy Onion Swirls Served on Tasty Focaccia

Blackened Chicken Quesadilla

$8.5
A Blend of Cajun Chicken, Crispy Bacon and Cheddar Cheese, Complemented with Sour Cream Add Guacamole for $3.00 additional

Potato Croquettes

$6.95
Deep Fried Mashed Potato topped with Mozzarella and Brown Gravy

Fried Rigatoni

$8.5
Stuffed with Ricotta & Mozzarella and Served with Vodka Dipping Sauce

Chicken Tenders

7.5
Boneless Breaded Chicken Served with Waffle Fries & Honey Mustard

Fried Ravioli

7.5
Breaded Cheese Ravioli Baked Until Golden in Our Pizza Oven and Served with Marinara Dipping Sauce

Dinner

Steak Stroganoff

$12.5
Served in a Creamy Gorgonzola Sauce with Crostini Toast

Baked Clams

$9.95
Chopped and Served in a Garlic Wine Sauce

BBQ Shrimp

$12.5
Jumbo Shrimp Wrapped in Bacon Served in a Sweet BBQ Sauce

Fritto Sampler

$14.5
Fried Ravioli, Fried Calamari, Mozzarella in Carozza and Fried Rigatoni. Served with Marinara and Alla Vodka Dipping Sauces

Garlic Bread

$4.00
A Full Loaf of Italian Bread Baked with a Garlic Butter Spread

Fried Calamar

10.95
Lightly Fried in Our Chef’s Special Batter and Served with Marinara Sauce

Italian Tasting Platter

15.5
Three Italian Favorites: Baked Clams, Fried Calamari and Stuffed Shrimp
Contáctenos: (571) 755 9651
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